Friday, July 29, 2011

Add the cashew paste, chilli powder, tomato paste and cook for 10 mins. http://goo.gl/w4IRo
Add the butter and the cream and the chicken.
Mix well and cook till done.
Garnish with coriander.
http://goo.gl/w4IRo
and fry sprinkling little water now and then, till the oil separates. http://goo.gl/w4IRo
In the remaining oil fry add the chopped onions till golden , then add the ginger-garlic paste ,,http://goo.gl/w4IRo
Remove the chicken and keep aside. http://goo.gl/w4IRo
Heat oil in a non-stick pan and fry the chicken for 10 minutes. http://goo.gl/w4IRo
Method :

Marinate the chicken in the marinade for 1 whole hour. http://goo.gl/w4IRo